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Grilled Steak Salad with Walnut Dressing

Grilled Steak Salad with Walnut Dressing

Indulge in a delightful culinary experience with our Grilled Steak Salad, a perfect balance of hearty flavors and vibrant freshness. This dish features succulent grilled steak, tender greens, and a medley of colorful vegetables, all topped with a rich walnut dressing that adds a nutty depth to each bite. Whether you're looking for a satisfying meal or a light yet filling option, this salad is sure to impress. Discover how the smokiness of the grilled steak harmonizes with the creamy, earthy notes of the walnut dressing, creating a symphony of taste that will leave you craving more.


Ingredients:

  • 24 oz (1.5 lbs) grilled flank steak, sliced (150g protein)

  • 18 cups mixed greens (e.g., romaine, arugula)

  • 3 avocados, sliced

  • 1 1/2 cups red onion, sliced

  • 2 tomatoes sliced

  • 1 1/2 cups walnuts, chopped

  • 1/4 cup olive oil

  • 2/3 cup balsamic vinegar

  • 1/4 cup Dijon mustard

  • Salt and pepper to taste

  • 1/4 cup crumbled feta (optional)




Instructions:

  1. Grill the flank steak to your desired level of doneness, then slice it thinly against the grain.

  2. In a large salad bowl, combine the mixed greens, red onion, and avocado.

  3. In a blender, combine the walnuts, olive oil, balsamic vinegar, Dijon mustard, salt, and pepper. Blend until smooth to create the walnut dressing.

  4. Top the salad with the sliced steak and drizzle with the walnut dressing. Toss gently and serve.  Add cheese if using.

Serves 6

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Indulge in the rich, smoky flavors of this Grilled Steak Salad, perfectly complemented by creamy avocado and a nutty walnut dressing. The tender, juicy slices of grilled flank steak rest atop a bed of fresh mixed greens,  and sweet red onions, creating a visually stunning and mouthwatering dish. The homemade walnut dressing, with its blend of healthy fats and tangy balsamic vinegar, adds a luxurious finish to this protein-packed meal. With 30g of protein and 20g of healthy fats, this salad is a hearty and nourishing option for any summer gathering.

 

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